I had made lip balm for myself for quite some time, but I never used a recipe. I would just keep adding and tweaking until I had a product that I liked. I would keep that as a base, then remove a little to melt down, flavor and pour into a tube.
But because I had several requests from customers to add a lip balm into my line I decided to sit down and come up with an actual recipe. A friend of mine shared her basic lip balm recipe with me, so thank you Lindy for that and I took her basic recipe and used the same percents for the beeswax, cocoa butter and coconut oil. But I split up the liquid oil percents into several various oils that include avocado oil, evening primrose oil, fractionated coconut oil and lanolin. Lanolin is really moisturizing and there are several well known name brand lip balms that do use lanolin. And in my lip balm I don't use a great deal of it, but enough to make a difference and it doesn't leave your lips feeling sticky or tacky.
So I took my new recipe and made some up, and was I ever BLOWN over. This new recipe was better than any other "batch" that I had ever made up before. It feels fabulous on the lips and I don't ever get a dried out feeling that I have gotten with others. It's very silky feeling, if that's possible. Plus it's made with wonderful natural ingredients. I do add a little flavor oil to give the lip balm a touch of flavor which is not natural, but such a small amount is used and it's still wonderful even though it's used.
I have 6 flavors to pick from or you can have it left natural and unflavored.
* Honey
* Bubble Gum
* Coconut
* Raspberry
* Pina Colada
* Mango
* Unflavored
click photo to enlarge
6 comments:
Yummy!!!
Looking good Krissy!
I'd love to hear your thought so the Lip Conditioner I sent you *hint hint* ;)
I love it but my own daughter thinks it's to heavy :(
Glad you found one you really love. And your packaging is just gorgeous!
Glad you found one you love. Your packaging is just gorgeous!
Your lip balm sounds scrumptious and lanolin is SO good for your skin. I would probably pick coconut =)
Those all look and sound so yummy. Definitely kissable.
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